Marigold - Calendula, Dried

Add a unique look and feel to your next recipe. Calendula flowers also work well in infusions.

• Ingredients (Common Name): Marigold (Calendula)
• Ingredients (INCI Name): Calendula Officinalis Flower
• Origin: Egypt
• Part of Plant: Flowers
• Shelf Life: 2 years
• Shelf Life Details: Shelf life begins on the date of manufacture and is defined as the shelf life of an ingredient when it is stored and handled properly. The shelf life is offered as a general guideline.
• Usage Instructions: Sprinkle on top of soap or mix the flowers into scrubs or bath salts. To infuse, heat the flowers and the oil of your choice in a slow cooker for 1 to 4 hours or place in an airtight container and leave at room temperature for 4 to 6 weeks. A general usage rate is about 1 tablespoon per pound of oil.
• Recommended for Cold Process: yes
• Recommended for Melt and Pour: yes
• Recommended for Bath Bombs: yes
• Lip Safe: yes
• Vegan: yes
• Palm Free: yes
• Paraben Free: yes
• Shipping Restrictions: No Shipping Restrictions